cooking

Jessup professor’s new book looks at food in ancient times

It was the everyday people of the ancient world — particularly their diet — that fascinated William Jessup University assistant professor Dr. Cynthia Shafer-Elliot duri ...

Food for a healthy American diet

A few days after moving to the United States in 1962, Gopal Kapur went to dinner at his college dormitory’s cafeteria. Kapur, who grew up in India, couldn’t speak English well ...

Shrimp and syrup recipe might be a winner

Some might never imagine combining syrup with shrimp for a homemade dinner, but Joni Hilton of Rocklin said it’s the combination of salty and sweet flavors that make her recipe a ...

Rocklin resident makes lots of bread

Joni Hilton of Rocklin loves to cook. She enjoys it so much she recently became the first-place winner of the King’s Hawaiian sweet bread “Taste Summer with King’s Hawaiian ...