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June 18, 2013
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Sunday May 06 2012
comments

AG Focus: Sinclair Family Farms

By: Photography by Kim Palaferri/Auburn Journal
-A +A
Kim Palaferri ? Auburn Journal
At the Sinclair Family Farm in Penryn, sheep are raised with extra care where they roam freely on the farms acreage.
Kim Palaferri ? Auburn Journal
The Sinclair Family Farm in Penryn, offers meat storage to people needing freezer space in their state-of-the-art commercial freezer.
Kim Palaferri ? Auburn Journal
Hand raised lambs at the Sinclair Family Farms are curious to visitors who are willing to give them a pet.
Kim Palaferri ? Auburn Journal
Karin Sinclair, owner of Sinclair Family Farms in Penryn, created a calm environment for the animals she raises for sale. The farm produces naturally grass fed lamb, beef, and pork at her farm and also produces cage free chickens.
Kim Palaferri ? Auburn Journal
Hand raised lambs at the Sinclair Family Farms are curious to visitors who are willing to give them a pet.
Kim Palaferri ? Auburn Journal
At the Sinclair Family Farm in Penryn, sheep are raised with extra care where they roam freely on the farms acreage.
Kim Palaferri ? Auburn Journal
Karin Sinclair, owner of Sinclair Family Farms in Penryn, created a calm environment for the animals she raises for sale. The farm produces naturally grass fed lamb, beef, and pork at her farm and also produces cage free chickens.
Kim Palaferri ? Auburn Journal
At the Sinclair Family Farm in Penryn, sheep are raised with extra care where they roam freely on the farms acreage.
Kim Palaferri ? Auburn Journal
At the Sinclair Family Farm in Penryn, sheep are raised with extra care where they roam freely on the farms acreage.
Kim Palaferri ? Auburn Journal
At the Sinclair Family Farm in Penryn, sheep are raised with extra care where they roam freely on the farms acreage.
Kim Palaferri ? Auburn Journal
At the Sinclair Family Farm in Penryn, sheep are raised with extra care where they roam freely on the farms acreage.
Photo by Kim Palaferri/Auburn Journal
Sinclair Family Farms raises pasture fed and cage free animals like chickens, lamb, sheep, and pigs with care and affection, different from many farmers. The Sinclair Family Farms have won awards for the meats they produce.
Kim Palaferri ? Auburn Journal
At the Sinclair Family Farm in Penryn, sheep are raised with extra care where they roam freely on the farms acreage.
Kim Palaferri ? Auburn Journal
At the Sinclair Family Farm, chickens raised for eggs and meat, roam the pastures grazing naturally instead of in a traditional coop.
Kim Palaferri ? Auburn Journal
Sinclair Family Farms raises pasture fed and cage free animals like chickens, lamb, sheep, and pigs with care and affection, different from many farmers. The Sinclair Family Farms have won awards for the meats they produce.
Kim Palaferri ? Auburn Journal
Pigs and chickens coexist at the Sinclair Family Farms in Penryn.
Kim Palaferri ? Auburn Journal
Karin Sinclair of Sinclair Family Farm, is expanding her business horizon by offering freezer space for rent to people in need of extra space.
Kim Palaferri ? Auburn Journal
Karin Sinclair of Sinclair Family Farm, is expanding her business horizon by offering freezer space for rent to people in need of extra space. Here, Karin Sinclair holds a crate full of fresh eggs from free range chickens grown right on her farm. The eggs are sold at Auburn's Farmers Market on Saturdays.
Kim Palaferri ? Auburn Journal
Karin Sinclair holds up an award she recently won.
Kim Palaferri ? Auburn Journal
Karin Sinclair of Sinclair Family Farm, is expanding her business horizon by offering freezer space for rent to people in need of extra space.

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